Category: Dairy Free
Banana Bread Granola
~Amanda~ If you’re like me, you always seem to have a few bananas in the house that are just about to go bad. I don’t know why, but I can never seem to eat all the bananas that I buy every week, yet I always […]
Pumpkin Banana Ice Cream
~Amanda~ Dessert has always been my favorite meal of the day. I love to cook my heart out, but when it comes down to it I have the biggest sweet tooth in the world and look forward to my small indulgences. I believe the key to maintaining […]
Vegetable Noodle Curry
~Amanda~ Curry was not something we ever really ate growing up and when I was introduced to it a few years ago, I instantly became a fan of the warm, savory, and spicy flavor of it. Curry originated from Southern and Southeastern Asian cuisines and […]
Southwest Quinoa Salad
~Amanda~ A must have in my fridge almost every week is a delicious, healthy, homemade salad. Not the typical lettuce and veggie salads, but rather a quinoa based salad (or salads with bases like cauliflower, broccoli, etc). There are so many options out there and I […]
Zucchini Pasta with Bell Pepper, Tomato, and Lemon Sauce
~Amanda~ I recently purchased a vegetable spiralizer and it has quickly become one of my most favorite kitchen gadgets ever. You can use it to make so many different dishes that showcase vegetables in completely new ways. My favorite way to use my spiralizer is […]